Cold Pressed Groundnut Oil 1 Ltr

Cold-pressed groundnut oil is a type of oil that is extracted from groundnuts (also known as peanuts) using a cold-pressing method. Unlike traditional methods that use heat and chemicals to extract the oil, cold-pressed oil is made by pressing the groundnuts at a low temperature to retain the natural nutrients and flavor.

Here are some common uses of cold-pressed groundnut oil:

1. Cooking: Cold-pressed groundnut oil has a high smoke point, which makes it suitable for high-heat cooking methods such as frying, sautéing, and roasting. It has a mild nutty flavor that enhances the taste of the food.
2. Salad dressings: Cold-pressed groundnut oil can be used to make salad dressings and dips as it has a mild nutty flavor that adds depth to the taste. It can also be used as a base oil for making vinaigrettes.
3. Baking: Cold-pressed groundnut oil can be used in baking as a substitute for butter or other oils. It adds a nutty flavor to the baked goods and makes them moist.
4. Skincare: Cold-pressed groundnut oil is rich in vitamin E, which makes it a popular ingredient in skincare products. It helps to moisturize and nourish the skin, and also has anti-inflammatory properties that can soothe irritated skin.
5. Haircare: Cold-pressed groundnut oil is also used in hair care products as it is rich in antioxidants and nutrients that can nourish the scalp and promote healthy hair growth.

Overall, cold-pressed groundnut oil is a versatile oil that can be used for cooking, baking, skincare, and hair care. It is a healthy alternative to traditional cooking oils and has a range of health benefits due to its nutrient content.